Go Back
–+ servings
5 from 8 votes

Easy Cast Iron Bacon Recipe

If you love crispy bacon, you have come to the right place! Enjoy this stovetop cast iron bacon recipe today!
Prep Time2 minutes
Cook Time8 minutes
Additional Time5 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American
Servings: 1 pound
Calories: 354kcal
Author: Laura Ascher

Ingredients

  • 1 pound of regular cut bacon

Instructions

  • Preheat your skillet
  • Place the bacon carefully onto the hot skillet. Be careful of splattering
  • Flip every two minutes for a total of 8 minutes or until crispy.
  • Remove to a paper towel lined plate to absorb excess grease.